NUTELASAGNES: The dessert that will make you a headache

NUTELASAGNES The dessert that will make you a headache

A new dessert currently made havoc across the Atlantic and which should please you as well. After Cronut growing mixture donut created in 2012 by a French baker expatriate in New York, here are Nutelasagnes, which are the work of Matt and Allison Robicelli, a couple of bakers of Italian origin settled in Brooklyn. New Yorkers are so crazy they are willing to queue for hours at the family bakery to have a small part; When there is still …

It must be said that there really has something to lick their chops seeing the pictures of this dessert insanely constituted, brace yourself, layers of lasagne sheets cooked to Canolli cream ricotta, Nutella, of chopped chocolate, roasted nuts and marshmallows home. Just that. How not to succumb?

NUTELASAGNES The dessert that will make you a headache

The Nutelasagnes were born last summer in a competition where he was asked bakers to invent the culinary mashups the most innovative and crazy.

The success and popularity of their invention are such as Robicelli decided, after some tweaking and improving the recipe to market this famous dessert for New Year celebrations. Since it is a real tidal wave and family boutique no longer empty. You amaze me …

NUTELASAGNES The dessert that will make you a headache

In your opinion? How long will we have to wait to find similar tantalizing dessert in our restaurants halal favorites? Because we do not know about you, but us, we got the urge to snack. Friends restaurateurs, to the wise …

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